Microwave distillation followed by headspace single drop microextraction coupled to gas chromatography-mass spectrometry (GC–MS) for fast analysis of volatile components of Echinophora platyloba DC

Research

Title	Microwave distillation followed by headspace single drop microextraction coupled to gas chromatography-mass spectrometry (GC–MS) for fast analysis of volatile components of Echinophora platyloba DC
Type	JournalPaper
Keywords	Not provided!
Year	2013
Journal	FOOD CHEMISTRY
DOI	10.1016/j.foodchem.2012.09.112
Researchers	، marzieh piryaei ، ، Mir Mahdi Abolghasem

Not provided!