Name Affiliation عضو هیئت علمی سایر دانشگاههای داخل کشور Degree _ Website Email — JournalPaper Presentation FinishedProject Book Thesis Speech Innovation ResearchExcellence Sabbatical TheorizingChair GrantAttraction WorkShop Membership JournalPublication ExecutiveActivity TitleJournal 1 Postharvest chitosan-arginine nanoparticles application ameliorates chilling injury in plum fruit during cold storage by enhancing ROS scavenging system activity BMC PLANT BIOLOGY 2 Attenuation of Chilling Injury and Improving Antioxidant Capacity of Persimmon Fruit by Arginine Application Foods 3 Application of Glycine betaine coated chitosan nanoparticles alleviate chilling injury and maintain quality of plum (Prunus domestica L.) fruit INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES 4 Chitosan-Phenylalanine Nanoparticles (Cs-Phe Nps) Extend the Postharvest Life of Persimmon (Diospyros kaki) Fruits under Chilling Stress Coatings