Name Affiliation دانشجوی سایر دانشگاههای داخل کشور Degree _ Website Email — JournalPaper Presentation FinishedProject Book Thesis Speech Innovation ResearchExcellence Sabbatical TheorizingChair GrantAttraction WorkShop Membership JournalPublication ExecutiveActivity TitleJournal 1 Antioxidant and Antimicrobial Properties of Garlic as Affected by Nitrogen and Selenium Concentrations Journal of Medicinal Plants and By-products-JMPB 2 The effect of different levels of urea and sodium selenate on the morphophysiological characteristics of garlic (Allium sativum L.) Scientia Horticulturae 3 The effect of different levels of urea and sodium selenate on the morphophysiological characteristics of garlic (Allium sativum L.) SCIENTIA HORTICULTURAE 4 Humic acid and grafting as sustainable agronomic practices for increased growth and secondary metabolism in cucumber subjected to salt stress Scientific Reports 5 The effect of nitrogen and selenium on some phytochemical characteristics and allicin of garlic leaf Journal of horticulture and postharvest research 6 Potential Assessment of Selenium for Improving Yield and Nitrogen Use Efficiency in Garlic (Allium sativum L.) Agrotechniques in Industrial Crops 7 Enhancing salinity tolerance in cucumber through Selenium biofortification and grafting BMC PLANT BIOLOGY