مشخصات پژوهش

صفحه نخست /Impacts of nanocomposites on ...
عنوان Impacts of nanocomposites on the postharvest physiology and shelf life of agricultural crops
نوع پژوهش کتاب
کلیدواژه‌ها nanotechnology, agriculture , nanocomposites , postharvest
چکیده Modern agriculture faces an array of challenges that threaten global food security and sustainability. In recent years, the integration of nanotechnology into agricultural practice, known as phyto-nanotechnology, has emerged as a promising solution to address these pressing issues. Phyto-nanotechnology involves the use of nanomaterials (NMs) in plants, offering unprecedented opportunities to revolutionize agriculture and ensure economic stability . The agriculture sector, being the foundation of social and technological development, is currently facing significant challenges in ensuring sustainable production and food security. Rapid population growth, climate change, environmental pollution, and increased demands for water and energy are straining food production and distribution worldwide. To tackle these issues, nanotechnology has emerged as a promising solution in agriculture, offering practical applications to address various challenges .
پژوهشگران واسیلیس فوتوپولوس (نفر چهارم)، جورج مانگاناریس (نفر سوم)، غلامرضا گوهری (نفر دوم)، مریم حق مدد میلانی (نفر اول)