1 |
Comparative Analysis of the Antimicrobial Activity of Essential Oils and Their Formulated Microemulsions against Foodborne Pathogens and Spoilage Bacteria
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Antibiotics-Basel
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2 |
Effectiveness of eight essential oils against two key stored-product beetles, Prostephanus truncatus (Horn) and Trogoderma granarium Everts
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FOOD AND CHEMICAL TOXICOLOGY
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3 |
Microemulsions for delivery of Apiaceae essential oils—Towards highly effective and eco-friendly mosquito larvicides?
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INDUSTRIAL CROPS AND PRODUCTS
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