سامانه مدیریت امور پژوهشی دانشگاه مراغه | متین توران

	عنوان	مجله
1	Understanding the impact of essential oils on grape metabolism and pathogen resistance: a study with a focus on Botrytis cinerea	Chemical and Biological Technologies in Agriculture
2	Improving organic grape production: the efects of soil management and organic fertilizers on biogenic amine levels in Vitis vinifera cv., ’Royal’ grapes	Chemical and Biological Technologies in Agriculture
3	Enhancing drought, heat shock, and combined stress tolerance in Myrobalan 29C rootstocks with foliar application of potassium nitrate	BMC PLANT BIOLOGY
4	Volatile organic compounds produced by some synthetic essential oils as biological fumigants against Botrytis cinerea on apples	Chemical and Biological Technologies in Agriculture
5	Characterization of volatile compounds of Gök Üzüm raisins produced from grapes pre-treated with diferent dipping solutions	Chemical and Biological Technologies in Agriculture
6	Changes in Biogenic Amines of Two Table Grapes (cv. Bronx Seedless and Italia) during Berry Development and Ripening	Plants-Basel