1 |
Proline‑Functionalized Graphene Oxide Nanoparticles (GO–Pro NPs) Mitigate Salt‑Induced Adverse Effects on Morpho‑Physiological Traits and Essential Oils Constituents in Moldavian Balm (Dracocephalum moldavica L.)
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JOURNAL OF PLANT GROWTH REGULATION
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2 |
Chitosan-Enriched Salicylic Acid Nanoparticles Enhanced Anthocyanin Content in Grape (Vitis vinifera L. cv. Red Sultana) Berries
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POLYMER
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3 |
Chitosan-selenium nanoparticles (Cs–Se NPs) modulate the photosynthesis parameters, antioxidant enzymes activities and essential oils in Dracocephalum moldavica L. under cadmium toxicity stress
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PLANT PHYSIOLOGY AND BIOCHEMISTRY
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4 |
Using halloysite nanotubes as carrier for proline to alleviate salt stress effects in sweet basil (Ocimum basilicum L.
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SCIENTIA HORTICULTURAE
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5 |
Glycine betaine functionalized graphene oxide as a new engineering nanoparticle lessens salt stress impacts in sweet basil (Ocimum basilicum L.)
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PLANT PHYSIOLOGY AND BIOCHEMISTRY
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6 |
Pre-véraison treatment of salicylic acid to enhance anthocyanin content of grape (Vitis vinifera L.) berries
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JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
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7 |
EFFECT OF SALICYLIC ACID FOLIAR APPLICATION ON Vitis vinifera L. cv. ‘SULTANA’ UNDER SALINITY STRESS
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Acta Scientiarum Polonorum-Hortorum Cultus
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8 |
Comparative ontogeny of perfect and pistillate florets in Senecio vernalis (Asteraceae).
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FLORA
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