| 1 |
Simultaneous application of titanium dioxide (TiO2) and zinc oxide (ZnO) nanoparticles ameliorates lead (Pb) stress effects in medicinal plant Echinacea purpurea (L.) Moench
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Plant Stress
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| 2 |
Fish Waste—A Novel Bio-Fertilizer for Stevia (Stevia rebaudiana Bertoni) under Salinity-Induced Stress
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Plants-Basel
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| 3 |
Secondary metabolites and their potential roles in plant tolerance against abiotic and biotic stress
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Plant Stress
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| 4 |
Foliar application of chitosan-putrescine nanoparticles (CTS-Put NPs) alleviates cadmium toxicity in grapevine (Vitis vinifera L.) cv. Sultana: modulation of antioxidant and photosynthetic status
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BMC PLANT BIOLOGY
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| 5 |
Putrescine-functionalized carbon quantum dot (put-CQD) nanoparticle: A promising stress-protecting agent against cadmium stress in grapevine (Vitis vinifera cv. Sultana)
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PLANT PHYSIOLOGY AND BIOCHEMISTRY
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| 6 |
Melatonin and TiO 2 NPs Application‑Induced Changes in Growth, Photosynthesis, Antioxidant Enzymes Activities and Secondary Metabolites in Stevia (Stevia rebaudiana Bertoni) Under Drought Stress Conditions
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JOURNAL OF PLANT GROWTH REGULATION
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| 7 |
Characterization of Octa-aminopropyl polyhedral oligomeric silsesquioxanes (OA-POSS) nanoparticles and their effect on sweet basil (Ocimum basilicum L.) response to salinity stres
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PLANT PHYSIOLOGY AND BIOCHEMISTRY
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| 8 |
Mitigation of salinity impact in spearmint plants through the application of engineered chitosan-melatonin nanoparticles
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INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
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| 9 |
Chitosan-Enriched Salicylic Acid Nanoparticles Enhanced Anthocyanin Content in Grape (Vitis vinifera L. cv. Red Sultana) Berries
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POLYMER
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| 10 |
Improving the Berry Quality and Antioxidant Potential of Flame Seedless Grapes by Foliar Application of Chitosan–Phenylalanine Nanocomposites (CS–Phe NCs)
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Nanomaterials
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| 11 |
Enhanced tolerance to salinity stress in grapevine plants through application of carbon quantum dots functionalized by proline
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ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH
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| 12 |
Chitosan-selenium nanoparticles (Cs–Se NPs) modulate the photosynthesis parameters, antioxidant enzymes activities and essential oils in Dracocephalum moldavica L. under cadmium toxicity stress
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PLANT PHYSIOLOGY AND BIOCHEMISTRY
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| 13 |
Protective effects of cerium oxide nanoparticles in grapevine (Vitis vinifera L.) cv. Flame Seedless under salt stress conditions
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ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY
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| 14 |
Cerium oxide nanoparticles (CeO 2 -NPs) improve growth parameters and antioxidant defense system in Moldavian Balm ( Dracocephalum moldavica L.) under salinity stress
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Plant Stress
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| 15 |
Putrescine-functionalized carbon quantum dot (put-CQD) nanoparticles effectively prime grapevine (Vitis vinifera cv. ‘Sultana’) against salt stress
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BMC PLANT BIOLOGY
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| 16 |
اثرات محلولپاشی فنیل آلانین روی برخی شاخصهای غذایی حبه انگور رقم حسینی ( Vitis vinifera var. Hosseini
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پژوهش هاي صنايع غذايي
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| 17 |
Involvement of Polyamine Metabolism in the Response of Medicago truncatula Genotypes to Salt Stress
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Plants-Basel
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| 18 |
Advanced nanomaterials in agriculture under a changing climate: the way to the future?
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ENVIRONMENTAL AND EXPERIMENTAL BOTANY
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| 19 |
Modified multiwall carbon nanotubes display either phytotoxic or growth promoting and stress protecting activity in Ocimum basilicum L. in a concentration-dependent manner
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CHEMOSPHERE
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| 20 |
Interaction between hydrogen peroxide and sodium nitroprusside following chemical priming of Ocimum basilicum L. against salt stress
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PHYSIOLOGIA PLANTARUM
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| 21 |
Titanium dioxide nanoparticles (TiO2 NPs) promote growth and ameliorate salinity stress efects on essential oil profle and biochemical attributes of Dracocephalum moldavica
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Scientific Reports
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| 22 |
Pre-véraison treatment of salicylic acid to enhance anthocyanin content of grape (Vitis vinifera L.) berries
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JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
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| 23 |
EFFECT OF SALICYLIC ACID FOLIAR APPLICATION ON Vitis vinifera L. cv. ‘SULTANA’ UNDER SALINITY STRESS
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Acta Scientiarum Polonorum-Hortorum Cultus
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